Back from Portugal with a Caffeine and Sugar High

portugal-lisbon-scenes-&-architecture

I’m back from a wonderful trip to Portugal and still thinking of Portugal’s charming old buildings, orange trees, cobbled streets, port wine, incredible pastries and excellent espresso. I haven’t gotten over the caffeine + sugar high yet! Here are some pictures for you.. 

portugal-pastries

Left to right and top to bottom: Pastel de nata or portuguese custard tart; a pastry shop window in lisbon; Pasties de Belem cafe in Lisbon; a very yummy coconut filled pastry sprinkled with chocolate on top; and a huge palmier.

portuguese-custard-tart-pastel-de-nata-or-pastel-de-belem  Pastel de nata or Pastel de belem or Portuguese custard tartsare an absolute must eat if you are in Portugal. Nuns at the Jeronimos monastery created these amazing, creamy tarts about 200 years ago.

The nuns used a lot of egg whites to starch their clothes and to clarify their wine. So they had a lot of left over egg yolks. What better way to use up egg yolks than add sugar, cream and spices to the egg yolks and bake them in tart shells?!  Thats how these incredible custard tarts were born. 

The cafe pasties de belem, close to the monastery, still serves the original monastery recipe. The cafe sells over 10,000 tarts a day. I can see why. We ate several of these little custard tarts at the cafe and they were the best we had had in Portugal (and trust me, we had plenty!).  You’ll never eat just one!

Portuguese Custard Tart Recipes

this recipe on algarvebuzz also tells you how to make your own shell.

thisrecipe for Portuguese custard tart is from one of my favorite blogs, rasa malaysia.

lisbon brasileira coffee shop chiado

Top to bottom: Cafe a Brasileira in Chiado, Lisbon; coffee with milk; espresso; entrance of Cafe a Brasileira.

Cafe a Brasileira is over 100 years old and is Lisbon’s most famous coffee shop (it was poet Fernando Pessoas favorite haunt). When we went it was standing room only and I suspect thats how it always is. The interior is beautiful and the coffee was very good. A great place to get adequately caffeinated before you go off to sight see the hilly Bairro Alto neighborhood.

I think I’ve had a years worth of sweets and coffee on this trip.

Happy New Year!

Related Posts with Thumbnails

Comments

comments

29 thoughts on “Back from Portugal with a Caffeine and Sugar High

  1. Sala your pictures are mind blowing! Thanks for sharing and the virtual tour. Me hungry for some tart now:-D The orange trees look delicious.. seen these kind only in Phoenix. I love skipping on cobblestones.

    [Reply]

  2. Oh Sala, What GORGEOUS pictures!!! The orange tree , laden with fruit.. calling out to be plucked!
    The cracked window pane, the street, the espresso… what more can one want?? Oh I forgot the YUMMY desserts !

    HAPPY NEW YEAR!

    [Reply]

  3. The first picture is very beautiful… Portugese architecture always interested me!. Never seen an orange tree before!. It is so inviting!!. Expresso, pastries, paved streets, clearsky… god it sure sounds like heaven!.

    [Reply]

  4. Great pics.. some of the buildings could have taken from mexico.. and Tasty, yummy treats.. nice explanation on where all the yoke comes from.. hope to see of those tarts with your twist..

    keep rocking..

    [Reply]

  5. Very pretty pics Sala, especially the orange tree one! We get similar yolk tarts here, the Chinese version, don’t know how they compare though.

    Very sorry for not getting back to you on time with the Lisbon recos from my manager. He fell sick and was out of office for that whole week.

    Happy new year :)

    [Reply]

  6. Such beautiful photos! My husband recently traveled to Portugal for business and I didn’t get to go! I can’t wait to read more about your trip. Happy New Year to you Sala!

    [Reply]

  7. Looking at these pictures bring back the wonderful memories, smells and taste of working in a Portugese Bakery in my hometown of Roselle, NJ. Pinho’s Bakery; they even have one in Portugal. Thank you for the pictures.

    [Reply]

  8. I have just discovered you via knifeforkspoon and so pleased I did. You have a lovely blog and fabulous photos. Really enjoyed reading about your trip to Portugal.

    [Reply]

  9. Hi there! I´m Agata and I´m portuguese! I´m very glad you enjoyed your trip to Portugal! It is in fact a gorgeous country! Come more often, you are always welcome! Anyways I noticed you eated a Pastel de Belem…but Pastel de Belem and Pastel de Nata are not the same thing…very similar but not the same! ;) but both very yumiiiiii!!!!

    http://pt.wikipedia.org/wiki/Past%C3%A9is_de_nata check out this link …

    thank you

    [Reply]

Leave a Reply to Sonia Cancel reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>