Dijon Herb Grilled Tofu with Mushroom Medley

July 16, 2008

This is my veggiefied version of Ina Garten’s Grilled Herb Shrimp. Ive made this recipe several times. Ive also made the shrimp version for my carnivore friends. Everyone always loves the herb and dijon marinade! It tastes great in pasta too. Use fresh herbs, it makes a big difference.
Dijon Herb Tofu
Extra Firm Tofu – 1 [...]

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Orange, Ginger, Green Tea Marmalade

July 13, 2008

I never eat marmalade on toast, it’s so boring! Marmalade exists for a higher purpose. Grill up some tofu with soy sauce and this marmalade. You can use this as a glaze on pretty much anything! Use it on pancakes.Serve marmalade with brie and crackers Make an orange ginger cocktail, with some orange or pineapple [...]

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Stir Fried Soy Curls with Spicy Sesame Sprout Slaw

July 5, 2008

For a week I’d waited impatiently. Then I came home this evening and there it was outside my front door! My 6 bag shipment of Butler Soy Curls! All the way from Grand Ronde, Oregon. I knew exactly what my very first recipe using soy curls was going to be. A stir fry with [...]

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Travel

January 24, 2008

Eating Latin in England

When my sister suggested we go to Las Iguanas, a Latino restaurant, the food snob in me popped up. There was no way I was going to a Brazilian restaurant; British people cant possibly know how to make Latin food. Besides I live in the US, near Washington DC that too, Ive [...]

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