Ligurian Chard with Pine Nuts, Feta and Quinoa Recipe and a Giveaway

November 7, 2013

I was super excited when Blue Apron contacted me to see if I will review their product! I don’t do a lot of product reviews like this on my blog; but I really liked the concept behind Blue Apron. Every week, they send their subscribers recipes for the week, and a box filled with ALL [...]

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Besan Laddoo Recipe

October 30, 2013

Diwali is around the corner and this besan laddoo or laddu is one of the easiest sweets you can make to celebrate. Diwali is the Indian festival of lights. It celebrates the victory of good over evil and light over darkness. Its one of India’s most important festivals and we celebrate it with fire crackers, [...]

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Chocolate Cardamom Fudge Recipe

October 28, 2013
chocolate-cardamom-fudge-diwali-recipe

These chocolate cardamom fudge balls recipe take just 5 minutes of work. And the results are mouthwatering. I’m making this for Diwali the Indian festival of lights this year, so I added a little Indian twist to it by adding the cardamom, because nothing reminds me more of Indian desserts than cardamom. This fudge recipe will be great [...]

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Quinoa Upma Recipe

October 25, 2013

I’ve taken the classic South Indian upma – a breakfast dish made with semolina – and quinoa-fied it! The traditional upma uses semolina, onions, ginger and vegetables. I’ve pretty much kept everything the same, except the addition of quinoa. This is a quick, satisfying, one pot meal. Serve it along with my twice cooked tomato chutney. I’m [...]

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Easy Vegetable Pad Thai Recipe

October 9, 2013

I love Pad Thai and have been experimenting with a recipe that is easy, vegetarian and something you can make with just your pantry ingredients (no tamarind or palm sugar!). When I eat Pad Thai at restaurants I always have to ask for it vegetarian and without fish sauce, and even then sometimes they give [...]

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Simple Indian Style Tofu and Bean Sprout Braise Recipe

September 23, 2013

Even my tofu hating friends love this Indian style tofu with bean sprouts. I like to serve this dish with steamed brown rice and some wilted kale – a meal that makes me really happy! This is a simple dish, with simple flavoring. With a dish like this, I like to add some extra heat by [...]

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DMBLGIT May 2013 Winners

June 2, 2013

A big thanks to all of you for your 70 gorgeous entries for DMBLGIT May 2013 photo contest, and to our judges who have done such a fabulous job in selecting the winners! It was a lot of fun hosting this event. Here are the much awaited winners! Overall First Place Chickpea Soup by Sanja of Knjiški [...]

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DMBLGIT May 2013 Meet The Judges

May 20, 2013

Have you entered DMBLGIT yet? If you haven’t, hurry and enter soon, today is the last day for submissions! Find out how to enter this photo contest in this post. I am thrilled to introduce you to the judges of May DMBLGIT. They are all talented photographers, food bloggers and friends of mine. I can’t [...]

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