Comments on: Asparagus and Tempeh Stir Fry with Ginger Pearl Couscous Recipe

By: Sala @ Veggie Belly

Sala @ Veggie Belly — Thu, 30 Jun 2011 20:10:38 +0000

No!! They are chinese black beans that are salted and fermented, have great deep flavor. You can get them in jars in Asian stores or in the Asian aisle of a grocery store. Black bean sauce is a good substitute.

By: SS

SS — Thu, 30 Jun 2011 18:54:09 +0000

This may be a silly question but what are fermented black beans? Are they just cooked black beans? Thanks :0)

By: anh

anh — Wed, 29 Jun 2011 03:49:21 +0000

yum! i like the idea of the couscous. And you’ve reminded me of tempeh.

By: Viswa

Viswa — Tue, 28 Jun 2011 23:06:17 +0000

I was thinking of using tempeh, because I have used just about all forms of Soya beans. Lovely recipe.

By: Joy Miller

Joy Miller — Tue, 28 Jun 2011 14:05:53 +0000

Hi Veggie Belly,

I love your blog and have passed it on to many of my firends. I made the quinoa salad and took it to work…at least ten people took your blog. This recipe looks great as well. I will make it this week. Keep up the good work.

My chopsticks …Gregg on one Joy on the other. Gregg and Joy – we have been together for 18 years in mad love and cooking.

Thanks,
Joy

By: Stephanie

Stephanie — Tue, 28 Jun 2011 04:27:36 +0000

Asparagus and tempeh, these are a few of my fave-or-ite things!

By: torviewtoronto

torviewtoronto — Tue, 28 Jun 2011 02:45:01 +0000

yummy combination looks wonderful

By: Nithu

Nithu — Mon, 27 Jun 2011 03:49:49 +0000

That chopstick is cool. I would like to enter the give away. I would like “SpicyTasty” to be engraved.
And that’s a lovely dish. This will be apt for our ongoing mela.It would be great if you can enter your recipe in our “Quick and easy recipe mela”. Looking forward towards your entry. Thanks

http://www.spicytasty.com/misc/quick-and-easy-recipe-mela/

By: Küchenfee

Küchenfee — Sun, 26 Jun 2011 17:11:47 +0000

You blog is really made with love. The pictures are so beautiful. I’m still learning and currently translating my german blog into english. If you want to have a look: http://veganpassionenglish.blogspot.com/
Can I add your blog to my blogroll?

best wishes

By: Piney Woods

Piney Woods — Sun, 26 Jun 2011 17:10:10 +0000

Yummy! This dish turned out terrific, couldn’t be more pleased…well, unless I was munching my asparagus with those nice chopsticks!!
I would choose to engrave them, “Happy Happy, Joy Joy.”
I’m a Ren & Stimpy fan