Chili Lime Salt

by Sala @ Veggie Belly on October 9, 2008

Chili lime salt is a great way to add interesting flavors to your foods and flavored salts are so easy to make. Try sprinkling  flavored chili lime salt on roasted nuts or popcorn or use in your everyday cooking.


Kosher Salt – 1/4th cup
Paprika – 2 tsp
Lime Juice – 1 tbsp

Place all ingredients in a food processor and blend together – as coarse or fine as you like. If needed, adjust lime and chili according to taste. Store chili lime salt in an air tight container.

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{ 1 comment… read it below or add one }

1 Jennifer July 15, 2009 at 9:43 pm

Thanks! Just what I was looking for to toss my oven fries in to go with my Southwest Turkey Burger recipe I just concocted! Oooooh – that reminds me – I need to go cut some cilantro!



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